Exploring the eating experience of a pneumatically-driven edible robot: Perception, taste, and texture
Three-dimensional computer-aided design mannequin of the edible robotic. (a) Edible robotic and its (b) inner construction. Credit score: PLOS ONE (2024). DOI: 10.1371/journal.pone.0296697 In a landmark research, Affiliate Professor Yoshihiro Nakata of the College of Electro-Communications, Japan, in collaboration with researchers from Osaka College, performed analysis on edible robotics. Printed in PLOS ONE, this research … Read more